Cool Lime Napoleons

Made by Rebecca.

Ingredients:

• 8oz pkg refrigerated crescent rolls
• 3 kiwi peeled and sliced
• 11oz can mandarin oranges
• 1 tsp lime zest
• 2 TBSP lime juice
• 8 oz whipped cream
• 1/2 C powdered sugar
• 1/4 almonds finely chopped

Directions:

1. Roll out crescent rolls on rectangle pan. Bake 375 degrees for 12-15 min. Let cool.

2. Mix whipped cream, lime juice & zest, & powdered sugar. Mix until smooth.

3. Cut crescent rolls into 24 squares, top with 1 kiwi slice & 1 mandarin orange. Pipe a 1 inch rosette of cream mixture on top. Leave individual or stack 1 square on top of another to make a napoleon.