Saturday, October 17, 2009

Angel Pumpkin Cake

This is not the best picture I've ever taken, but this cake was oh so yummy! I need a better camera!

Made by Kim.


  • 1 (16 oz) Angel Food Cake Mix
  • 1 tsp. pumpkin pie spice
  • 1 (30 oz) can Easy Pumpkin Pie Mix
  • ground nutmeg


Heat oven to 350. Spray 9x13 baking dish with cooking spray. Mix together cake, pumpkin, and pumpkin pie spice in large bowl on medium speed for about 1 minute, scrapping bowl to mix well. Pour into prepared pan and then sprinkle with nutmeg. Bake 30-35 minutes until well set. Cool completely, then spread topping on cooled cake.

Pumpkin Topping:

  • 1 (12 oz) tub Cool Whip, thawed
  • 1/2 tsp pumpkin pie spice
  • 1 cup canned pumpkin
  • 1 (3 oz) pkg. instant vanilla pudding

No comments:

Post a Comment