Wednesday, February 25, 2009

Truffles


Made by Cassie
  • 1 pkg oreos
  • 1 pkg 8 oz cream cheese
  • 2 bars white choc.

1. I just throw the whole bag of Oreos in my food processor and grind them up. I cream the cream cheese really well and then add the Oreo crumbs. Chill for an hour. Roll up into balls. Chill some more. Melt white choc, dip balls in the chocolate and refrigerate. Very easy!

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